Egg Custard Tart Ice Cream

Egg Custard Tart is the newest addition to our growing range of delicious ice cream flavours and is quickly becoming one of our favourites.

The authentic egg custard recipe has been infused with our luxuriously smooth ice cream, together with tasty pastry inclusions, to create a uniquely rich and indulgent treat.

Ingredients

Whole milk, sugar, cream (8%)(milk), biscuit crumble (6%)(wheat flour, sugar, margarine(fat blend(palm, rapeseed, sunflower), invert sugar syrup, salt, raising agent (sodium bicarbonate), crème brulee paste (5%)(glucose syrup, egg yolk yolks, sugar, flavours, modified starch, burnt sugar, colour: beta-carotene, acidifier:citric acid, salt), skimmed milk powder, dextrose, cream flavoured paste (2%) (sugar, glucose syrup, water, skimmed milk powder, flavourings, thickener: carrageenan), stabiliser (mono and diglycerides of fatty acids, locust bean gum, guar gum, carrageenan)

*MAY CONTAIN SESAME.

Nutritional Facts (100g serving)