Gluten-Free White Chocolate Matcha Cheesecake

Gluten-Free White Chocolate Matcha Cheesecake

£18.00
£18.00
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Our gluten-free White Chocolate Matcha Cheesecake delights with a generous, super smooth, layer of our heavenly cheesecake mixture on a crunchy sweet biscuit base.

 

Try pairing this luxurious, premium matcha, Japanese-inspired dessert with any one of our wonderfully creamy ice creams!


Each order consists of 12 x 95g servings

 

 

Ingredients

Gluten Free Digestive Crumb (24%) [Gluten Free Flour blend (Brown Rice, Potato Starch, Maize Flour), Sugar, Palm Oil, Dried Rice Syrup, Raising Agent: Sodium Bi-carbonate (E500)], Full Fat Soft Cheese (Milk), Whipping Cream (Milk), White Chocolate (18%) [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (E322); Soya Lecithin: Vanilla Flavour], Margarine [Palm oil, Rapeseed oil, Water, Palm Stearin, Mono and Diglycerides of fatty acids (E471)], Sugar, Mirai Matcha (0.6%).

*MAY CONTAIN TRACES OF NUTS, PEANUTS AND SESAME.

 

Nutritional Facts (100g serving)

Energy

381kcal

Fat

24.54g

of which saturates

13.8g

Carbohydrate

35.48g

of which sugars

25.04g

Protein

4.08g

Fibre

0.78g

Salt

0.18g