Strawberry Matchamisu Dessert

We proudly Introduce our Strawberry Matchamisu Dessert with layers of matcha-soaked sponge fingers, sweet strawberry sauce and a luxuriously smooth matcha mascarpone cream. Finished with a delicate dusting of premium matcha powder, this Japanese-inspired twist on the classic tiramisu offers the perfect balance of earthy matcha, creamy mascarpone and bright strawberry sweetness.

A beautifully layered dessert for matcha lovers, combining rich and creamy textures with a refreshing strawberry finish.

Ingredients

Double cream (milk) (31%), mascarpone cream (milk) (19%), sponge fingers (19%) [sugar, wheat flour, egg, raising agent (E503), vanilla flavouring], strawberry jam (16%) [strawberries, sugar, lemon juice], water, icing sugar, matcha tea powder (1%).

Allergen Advice: Contains milk, wheat and egg.

Storage & Serving

Keep frozen and ideally store below -18°C.

Best before 12 months from production date

Defrost before serving.

Once defrosted, keep refrigerated and consume within 4 days.

Nutritional Facts (100g serving)